Fried Chicken Mac and Cheese

Fried Chicken Mac and Cheese

Fried Chicken Mac and Cheese


1 hour 15 minutes

Details
  • Servings:   10
  • Calories:   1176
  • Protein:   41g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   28g
  • Fat Total:   86g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 chicken breast (1 inch dice)
  • 2 cups buttermilk
  • 2 tablespoons kosher salt
  • 2 tablespoons black pepper
  • 2 tablespoons cayenne
  • 2 tablespoons granulated garlic powder
  • 1 tablespoons granulated onion powder
  • 1 tablespoon dry thyme
  • 1 tablespoon dry oregano
  • 1 ½ cups all-purpose flour
  • peanut oil for frying
  • 1 lbs. elbow macaroni (cooked)
  • 4 tablespoons unsalted butter
  • 4 tablespoons all-purpose flour
  • 2 teaspoons salt
  • 2 teaspoons black pepper
  • 1 teaspoon granulated garlic
  • 2 teaspoons dry mustard
  • 1 quart half and half
  • ½ cup heavy cream
  • 4 cups grated sharp cheddar
  • 2 cups grated mozzarella
  • ¼ cup chopped fresh parsley
  • hot sauce (optional)
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