Salsa Verde Recipe

Salsa Verde Recipe

Salsa Verde Recipe


Serves 8

Details
  • Servings:   8
  • Calories:   28
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • 1 pound tomatillos or tomate verde
  • 1 medium white onion
  • 3 serrano chiles
  • 4 cloves of garlic
  • 12 sprigs of cilantro
  • 1 teaspoon salt
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