Baked Mac And Cheese with Broccoli
Ingredients
- ½ cup Parmesan Cheese
- 1 tbsp Paprika
- 12 Oz. Fresh Broccoli Florets; (Or 1 broccoli head)
- 8 Cups Water
- 1 Box Large Ridge Elbow Macaroni; (16 Oz.)
- 1 tsp Olive Oil
- 3 tbsp Unsalted Butter
- 3 tbsp All-Purpose Flour
- 1 cup Milk
- 2 cups Heavy Cream
- 1 ½ cup Cheddar Cheese
- 1 ½ cup Mozzarella Cheese
- 1 tbsp Ground Mustard
- salt and pepper to taste
- 1 tsp. Onion Powder
- ½ Tsp. Garlic Powder
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