Kentucky Hot Brown Mac and Cheese

Kentucky Hot Brown Mac and Cheese

Kentucky Hot Brown Mac and Cheese


35 minutes

Details
  • Servings:   6
  • Calories:   595
  • Protein:   35g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   34g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 8- oz elbow macaroni, (uncooked)
  • 3 Tbsp butter
  • 3 Tbsp all-purpose flour
  • 2½ cups whole milk
  • ¼ tsp onion powder
  • ½ tsp salt
  • ½ tsp pepper
  • 2 cups shredded gruyere cheese, (divided (can use swiss cheese))
  • 8- oz cooked turkey (chopped)
  • 6 slices bacon, (cooked and chopped)
  • 1 tomato, (chopped)
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