Old Fashioned Baked Mac and Cheese
Ingredients
- 1 pound elbow macaroni
- 1/2 cup butter
- 1/2 cup all-purpose flour
- 4 1/4 cups whole milk (warmed)
- 1 teaspoon dry mustard powder
- 1/2 teaspoon onion powder
- 3/4 teaspoon salt
- 1/4 teaspoon black pepper
- 3 1/2 cups sharp cheddar cheese (shredded and divided)
- 1 cup Colby-Jack cheese (shredded)
- 10 slices American cheese (torn into pieces)
- 1/4 cup Parmesan cheese (grated)
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