Cooper® Sharp Chili Mac and Cheese
Ingredients
- 1 pound lean ground beef*
- 1 small yellow onion
- 1/2 green pepper, diced
- 1/2 red pepper, diced
- 1 tablespoon minced garlic
- 2 cups marinara sauce
- 1 (10-ounce) can diced tomatoes, drained
- 1 can kidney beans, drained
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 pound elbow macaroni, cooked to package directions
- 1 cup milk
- 1 tablespoon butter
- 1 1/2 cups Cooper® Sharp White or Yellow cheese, sliced and chopped or shredded
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