Green Goddess Mac and Cheese #SundaySupper
Ingredients
- 5 ounces baby spinach
- 1 cup parsley
- 1 cup basil
- 5 ounces freshly grated parmesan cheese
- 1 garlic clove
- 2 cups whole milk
- 1 1/2 cups heavy cream
- 4 Tablespoons unsalted butter
- 1/3 cup coconut flour or soy flour
- 12 ounces sharp cheddar cheese, grated
- 1 pound Low Carb Penne Rigate pasta, cooked al dente
- salt and pepper
Instructions
Green Goddess Mac and Cheese #SundaySupper serves 12 original recipe by mooreorlesscooking.com.
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