Ingredients
- 2 teaspoons olive oil
- 1 medium onion (chopped)
- 1 lb raw 99% lean ground turkey breast
- 2 garlic cloves (minced)
- 2 tablespoons chili powder
- 1 ½ teaspoons ground cumin
- ¼ teaspoon salt
- ¼ teaspoon cayenne pepper
- 1 (14.5 oz) can diced tomatoes (do not drain)
- 1 (8 oz) can tomato sauce
- 1 (15 oz) can red kidney beans (drained and rinsed)
- 3 cups reduced sodium chicken broth
- 8 oz dry wheat macaroni or small pasta shells
- 4 oz 50% reduced fat sharp cheddar cheese (shredded (I used Cabot brand))
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