Fried Chicken

Fried Chicken

Fried Chicken


Serves 4

Details
  • Servings:   4
  • Calories:   1561
  • Protein:   85g
  •  
  • Fiber:   2g
  • Sugar:   26g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   141g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1⁄2 cup sugar
  • kosher salt
  • 1 (3 1/2 to 4-lb.) chicken, rinsed and cut into 10 pieces
  • vegetable oil or shortening
  • 1 1⁄2 cups flour
  • 1 tsp. baking powder
  • freshly ground black pepper
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