One Pot Kraft Style Mac and Cheese Recipe

One-Pot Kraft-Style Mac and Cheese Recipe

One-Pot Kraft-Style Mac and Cheese Recipe

By hangryeconomist.com
20 minutes

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Details
  • Servings:   6
  • Calories:   664
  • Protein:   30g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   66g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   30g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 16 ounces elbow macaroni
  • 2 cups chicken broth
  • 3 cups whole milk, divided
  • 12 ounces sharp cheddar cheese, shredded (see note)
  • 3 ounces cream cheese
  • 3/4 teaspoons salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon mustard powder
  • Dash ground cayenne, to taste
Instructions

One-Pot Kraft-Style Mac and Cheese Recipe serves 6 original recipe by hangryeconomist.com.

View original preparation instructions

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