Instant Pot Chili Mac Recipe

Instant Pot Chili Mac Recipe

Instant Pot Chili Mac Recipe


31 minutes

Details
  • Servings:   6
  • Calories:   547
  • Protein:   28g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb. 85/15 ground beef
  • 2 tbsp oil
  • 1 medium yellow or white onion (chopped )
  • 1 red bell pepper (chopped- (other color bell peppers work fine too!))
  • 2 garlic cloves (minced)
  • 2 tbsp chili powder
  • 1 tbsp cumin
  • pinch of all spice
  • 1 tbsp sugar
  • 1 tsp kosher salt
  • 1/2 tsp pepper
  • 1 tsp white vinegar
  • 16 oz. tomato sauce
  • 14.5 oz. can of diced tomatoes
  • 2 cups water
  • 1 1/2 cups macaroni noodles
  • 2 cups shredded cheddar cheese
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