Triple Ginger Carrot Latkes

Name: Triple Ginger Carrot Latkes
Ingredients: 1/2 cup grated fresh ginger; 4 large carrots, grated; 8 dice-sized cubes of crystallized ginger, finely grated; 1/3 cup whole wheat pastry flour (you can substitute all purpose); 1/2 teaspoon ground ginger; 1 teaspoon baking powder; 1 teaspoon brown sugar; 1/4 teaspoon sea salt; 2 eggs, beaten; Peanut oil for frying