Green Papaya Salad
Ingredients
- 1/3 cup (packed) light brown sugar
- 1/3 cup unseasoned rice vinegar
- 1/4 cup soy sauce
- 1 tablespoon hot chili paste (such as sambal oelek)
- 1/2 teaspoon toasted sesame oil
- 3 shallots, very thinly sliced crosswise, separated into rings
- 1 cup vegetable oil
- Kosher salt
- 1 green papaya, peeled, halved, seeded, julienned (about 6 cups)
- 1 cup fresh cilantro leaves with tender stems
- 1 cup torn fresh Thai basil leaves
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