Blueberry cake
Ingredients
- 1 tsp butter
- 400g frozen blueberries
- 335g flour plus a spoonful for the berries
- 275g caster sugar
- 2 eggs
- 165ml vegetable oil
- 2 tbsp lemon zest
- 65ml lemon juice
- 250ml thick natural yogurt
- 4 tsp baking powder
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