Cucumber Cream Cheese Roll

Cucumber Cream Cheese Roll

Cucumber Cream Cheese Roll

By EatingWell
20 minutes

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Details
  • Servings:   2
  • Calories:   240
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 1 large English cucumber
  • 4 ounces cream cheese , at room temperature
  • 2 tablespoons low-fat plain strained yogurt
  • 2 tablespoons sliced fresh chives
  • 2 tablespoons chopped fresh dill
  • ½ teaspoon ground pepper
Instructions

Cucumber Cream Cheese Roll serves 2 original recipe by EatingWell.

View original preparation instructions

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