Mixed berry and almond breakfast muffins
Ingredients
- 1 1/4 cups all purpose flour
- 1/2 cup almond meal
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 3/4 cup milk, room temp
- 2 teaspoons vanilla extract
- 2 pieces eggs, room temp
- 1 1/2 cups mixed berries, frozen or fresh
- 1/4 cup sliced almonds
- 2 tablespoons brown sugar
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