Oat Flour Crepes

Oat Flour Crepes

Oat Flour Crepes


30 minutes

Details
  • Servings:   8
  • Calories:   287
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 3 cups oat flour ((gluten-free if needed))
  • 4 large eggs
  • ⅓ cup arrowroot powder
  • 4 cups unsweetened almond milk ((or any milk you prefer. See notes in post above))
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