Oven Baked Spanish Omelette

Oven-Baked Spanish Omelette

Oven-Baked Spanish Omelette

By thepetitspoon.com
1 hour 5 minutes

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Details
  • Servings:   6
  • Calories:   75
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • mediterranean
Comments
Ingredients
  • 200g cooked potatoes, thinly sliced
  • 20g onion, finely diced
  • 4 large beaten eggs
Instructions

Oven-Baked Spanish Omelette serves 6 original recipe by thepetitspoon.com.

View original preparation instructions

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