Feta Frittata

Feta Frittata

Feta Frittata


25 minutes

Details
  • Servings:   2
  • Calories:   344
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   17g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   main course, egg
  • Show More
Cuisine
  • mediterranean
  • greek
Ingredients
  • 1 green onion, thinly sliced
  • 1 small garlic clove, minced
  • 2 large eggs
  • 1/2 cup egg substitute
  • 4 tablespoons crumbled feta cheese, divided
  • 1/3 cup chopped plum tomato
  • 4 thin slices peeled avocado
  • 2 tablespoons reduced-fat sour cream
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library