Green Tomato Apple Chutney
Ingredients
- 1 3/4 pound (825g) green tomatoes, cored and cut into chunks
- 2 firm apples, cored, and cut into chunks (peeled or unpeeled)
- 1 cup (100g) peeled and sliced shallots
- 1 to 2 dried chiles, split and seeded, or 1 fresh chile, seeded and finely chopped
- 1/3 cup (65g) chopped candied ginger
- 1 cup (250ml) apple cider vinegar
- 1 cup (160g) golden raisins
- 1 cup (180g) light or dark brown sugar
- 1 tablespoon yellow or black mustard seeds
- 1 teaspoon ground cardamom
- 1/2 teaspoon ground allspice
- zest of one orange or 1/4 cup (45g) chopped candied orange peel
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