Creamy prawn and pea penne

Creamy prawn and pea penne

Creamy prawn and pea penne

By Good Housekeeping
30 minutes

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Details
  • Servings:   4
  • Calories:   432
  • Protein:   25g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   66g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 300 g (11oz) wholewheat penne pasta
  • 150 g (5oz) frozen peas
  • ½ tbsp oil
  • 2 medium leeks, thinly sliced
  • 1 garlic clove, crushed
  • 300 g (11oz) cooked king prawns
  • Zest and juice of 1 lemon
  • 100 g (3½oz) 2% fat Greek yogurt
Instructions

Creamy prawn and pea penne serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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