Ingredients
- 1 1/2 cups distilled white vinegar or apple-cider vinegar
- 2 teaspoons sugar
- 1/2 teaspoon whole black peppercorns
- 1/2 teaspoon coriander seeds
- 3 whole allspice berries
- 2 dried bay leaves
- Coarse salt
- 12 ounces baby beets, peeled and cut into 1/2-inch wedges
- 8 sprigs dill
- 4 cloves garlic
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