Braised Beef Barbacoa Bowl Recipe

Braised Beef Barbacoa Bowl Recipe

Braised Beef Barbacoa Bowl Recipe


3 hours 14 minutes

Details
  • Servings:   4
  • Calories:   884
  • Protein:   63g
  •  
  • Fiber:   13g
  • Sugar:   9g
  • Carb Total:   73g
  •  
  • Trans Fat:   2g
  • Saturated:   13g
  • Fat Total:   36g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mexican
Ingredients
  • 2 pounds chuck roast
  • ⅔ cup beef stock
  • 1 lime, juiced
  • 1 small onion, diced
  • 5 chipotle peppers in adobo sauce
  • 4 cloves of garlic, crushed
  • 2 teaspoons Mexican oregano
  • 2 teaspoons cumin
  • 2 bay leaves
  • 2 teaspoons sea salt
  • 1 teaspoon fresh ground black pepper
  • 1 cup sour cream
  • ½ lime, juiced
  • 1 teaspoon lime zest
  • 1 tablespoon olive oil
  • 1 cup frozen corn kernels, thawed
  • 1 cup canned black beans, rinsed
  • ½ teaspoon cumin
  • ½ teaspoon sea salt
  • ¼ teaspoon fresh ground black pepper
  • 4 cups cooked basmati rice
  • 1 avocado, pitted, peeled, and sliced
  • 2 tablespoons minced cilantro
  • 8 lime wedges
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library