Beef In Black Bean Sauce Recipe
Ingredients
- 1 pound beef steak, thinly sliced against the grain
- 2 tablespoons cornstarch
- 2 tablespoons soy sauce, divided
- 2 teaspoons sugar
- 1 tablespoon Shaoxing wine (or mirin)
- 2 tablespoons vegetable oil
- 2 cloves garlic, finely chopped
- 1 teaspoon of ginger puree or freshly grated ginger
- 1 tablespoon fermented black beans
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 3 tablespoons oyster sauce
- ½ cup water
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