Baked Carrot Cake Donuts Recipe

Baked Carrot Cake Donuts Recipe

Baked Carrot Cake Donuts Recipe


25 minutes

Details
  • Servings:   12
  • Calories:   193
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   15g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner, snack
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 ½ cups flour
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 teaspoon cinnamon
  • ¼ teaspoon allspice
  • ¼ cup brown sugar
  • ½ teaspoon vanilla extract
  • ¾ cup orange juice
  • ¼ cup melted butter
  • 1 egg
  • 1 cup shredded carrots
  • 2 ounces cream cheese, at room temperature
  • 1 cup confectioners' sugar
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon milk, or as needed
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