Five spice braised pork belly

Five spice braised pork belly

Five spice braised pork belly

By Cookpad Spain
1 hour 30 minutes

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Details
  • Servings:   4
  • Calories:   1333
  • Protein:   27g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   49g
  • Fat Total:   134g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 1 kg pork belly
  • 7 cloves garlic
  • 1 pack seasoning
  • 3 spoons chicken powder
  • 4 tbsp soy sauce
  • 2 tbsp cooking wine
Instructions

Five spice braised pork belly serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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