Barley Recipe

Barley Recipe

Barley Recipe


1 hour 20 minutes

Details
  • Servings:   8
  • Calories:   268
  • Protein:   8g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • ½ cup butter
  • 2 medium yellow onions (chopped)
  • ¾ pound fresh mushrooms (trimmed and sliced)
  • 1 ½ cups pearl barley
  • 2 cups chicken, beef or vegetable stock
  • 1 tsp sea salt
  • ⅛ tsp cayenne pepper
  • ½ cup parsley (chopped)
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