Barley Pancakes

Barley Pancakes

Barley Pancakes


4 minutes

Details
  • Servings:   12
  • Calories:   129
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 1 ½ cups barley flour (180 grams)
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 ½ cups buttermilk
  • ¼ cup vegetable oil (or melted butter)
  • 2 egg yolks
  • 3 tablespoons maple syrup
  • 2 egg whites
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