Bacon Egg and Cheese Croissant Recipe

Bacon Egg and Cheese Croissant Recipe

Bacon Egg and Cheese Croissant Recipe


35 minutes

Details
  • Servings:   2
  • Calories:   872
  • Protein:   26g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   29g
  • Fat Total:   71g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 slices bacon
  • 2 large croissants
  • 1 teaspoon olive oil
  • 2 eggs
  • 1/2 Tablespoon butter
  • 1/8 cup heavy cream
  • 2 slices double cheddar cheese (or your favorite cheese)
  • 2 Tablespoons mayonnaise
  • Salt and pepper to taste
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