Seared Bone in Pork Chop
Ingredients
- 2 Cups apple cider
- 1/2 Cup beef stock
- 1/2 Cup chicken stock
- 1 Tablespoon adobo, from a can of chipotle in adobo
- 2 sweet potatoes, peeled roughly and chopped
- 1/2 stick plus 1/2 tablespoon unsalted butter
- 1/4 Cup whole milk
- 1 chipotle pepper, seeds removed and minced
- Two 8 to 10-ounce bone-in pork chops
- 1 Teaspoon olive oil
- Salt and pepper, to taste
- 1 Tablespoon chopped sage, for garnish
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