Caramel Swirled Passover Brownies
Ingredients
- 1/4 cup granulated sugar
- 2 tablespoons water
- 2 tablespoons Kineret Whipped Topping or other oil-based liquid whip topping
- 1 tablespoon margarine
- 4 ounces coarsely chopped semisweet chocolate
- 2 ounces coarsely chopped unsweetened chocolate
- 1/3 cup margarine
- 1 cup granulated sugar
- 2 eggs
- 1 teaspoon Gefen Vanilla
- 6 tablespoons Manischewitz Potato Starch
- 3 tablespoons Yehuda Matzos Cake Meal
- pinch of salt
Organization Tags
Tags easily organize your Recipe Library
Comments