Kiwi Berry Parfait Recipe
Ingredients
- 1½ cups plain yogurt, ((I use low-fat Greek-style))
- ¼ cup plus 2 tablespoons kiwi pulp from about 2 larger, brown-skinned kiwi
- 1 tablespoon honey
- 2 teaspoons pure vanilla extract
- about 2 dozen kiwi berries, (cut in half, horizontally)
- ¾ cup granola ((your favorite one))
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