Instant Pot Chicken and Rice Soup

Instant Pot Chicken and Rice Soup

Instant Pot Chicken and Rice Soup


40 minutes

Details
  • Servings:   12
  • Calories:   339
  • Protein:   22g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   19g
  •  
  • Dish:   soup
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Cuisine
  • middle eastern
Ingredients
  • 1 tablespoon Coconut Oil
  • 8 cloves Garlic, Thinly Sliced
  • 2-3 Leeks, rinced of grit and thinly sliced in half moons
  • pinch Kosher Salt
  • 1 Pinch, Red Pepper Flakes
  • 1 whole Chicken
  • 4 inch Ginger, peeled and thinly sliced
  • 2/3 cup Jasmine Rice, Rinsed
  • 2 Medium/Large Sweet Potatoes, unpeeled, cut into 1/4" thick slices
  • Several handfuls greens like cabbage, torn kale, spinach or other greens you have on hand
  • 1 bunch Cilantro, Stems coursely chopped and leaves reserved for garnish
  • 1 Lime, cut into wedges
  • 4 tablespoons Fresh Lemon Juice
  • 4 tablespoons Soy Sauce
  • 1 Jalapeno, Thinly Sliced for Garnish
  • 1 Avocado, Sliced for Garnish
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