Quinoa Tabbouleh Salad Recipe Gluten Free

Quinoa Tabbouleh Salad Recipe (Gluten-Free)

Quinoa Tabbouleh Salad Recipe (Gluten-Free)

By blog.nuts.com
Serves 4

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Details
  • Servings:   4
  • Calories:   455
  • Protein:   14g
  •  
  • Fiber:   9g
  • Sugar:   7g
  • Carb Total:   58g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • middle eastern
Comments
Ingredients
  • 2 cups uncooked quinoa
  • 1 cup cherry tomatoes, chopped
  • 1 red onion, chopped
  • 1 cucumber, diced
  • 3 tbsp extra virgin olive oil
  • 1/4 cup balsamic vinegar
  • 1 oz fresh parsley, chopped
  • 1 oz fresh mint, chopped
  • 1/2 tsp black pepper
  • 1/2 tsp salt
Instructions

Quinoa Tabbouleh Salad Recipe (Gluten-Free) serves 4 original recipe by blog.nuts.com.

View original preparation instructions

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