Egg in a Doughnut

Egg-in-a-Doughnut

Egg-in-a-Doughnut


15 minutes

Details
  • Servings:   1
  • Calories:   274
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • Butter, for the pan
  • 1 glazed doughnut
  • 1 large egg
  • Kosher salt and freshly ground pepper
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