Chinese Egg Tart

Chinese Egg Tart

Chinese Egg Tart

By The Daily Meal
45 minutes

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Details
  • Servings:   6
  • Calories:   186
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   29g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • chinese
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Ingredients
  • 1 sheet frozen puff pastry
  • 3 pete and gerry's organic eggs, room temperature
  • 1/2 cup evaporated milk, room temperature
  • 1/2 cup sugar, dissolved in 3/4 cup hot water
  • 1 teaspoon vanilla
  • 3 tablespoon honey
  • 1/2 orange, juiced
Instructions

Chinese Egg Tart serves 6 original recipe by The Daily Meal.

View original preparation instructions

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