Carrot Cake Balls

Name: Carrot Cake Balls
Ingredients: 1 1/2 ounces (40g) desiccated/dried unsweetened shredded coconut, for coating; 1 ounce (25g) quinoa flakes or jumbo rolled oats; 1 small carrot, about 1 3/4 ounces (50g), sliced; 3 1/2 ounces (100g) soft dried apricots, roughly chopped; 1 tablespoon almond or cashew butter; 1 teaspoon mixed/apple pie spice; 1 tablespoon vanilla protein powder (optional); 1 tablespoon hulled hemp seeds