Pineapple Breakfast Cake

Pineapple Breakfast Cake

Pineapple Breakfast Cake

By What's Gaby Cooking?
Serves 14

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Details
  • Servings:   14
  • Calories:   329
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   50g
  • Carb Total:   65g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 cups white sugar
  • 2 eggs, at room temperature
  • 2 cups AP Flour
  • 2 tsp baking soda
  • 20 oz crushed pineapple
  • 8 ounces cream cheese, at room temperature
  • 2 cups powdered sugar
  • 1 tsp vanilla extract
Instructions

Pineapple Breakfast Cake serves 14 original recipe by What's Gaby Cooking?.

View original preparation instructions

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