Leftover Babka Bread Pudding Recipe
Ingredients
- 3 cups milk (not skim) plus extra 1/2 cup if needed
- 3 jumbo eggs
- 1 teaspoon vanilla
- dash freshly grated nutmeg
- 1/4 teaspoon ground cinnamon
- 6 cups torn pieces of babka (about 1-inch rough cubes)
- butter for greasing the pan
- whipped cream (optional)
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