Gyeran ppang Korean Egg Bread snack

Gyeran-ppang (Korean Egg Bread snack)

Gyeran-ppang (Korean Egg Bread snack)

By Cookpad Spain
30 minutes

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Details
  • Servings:   4
  • Calories:   332
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Dish:   bread
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Cuisine
  • south american
  • korean
Comments
Ingredients
  • 2/3 cup all-purpose flour
  • 3 tbsp sugar
  • 1 tbsp melted butter
  • 1 tsp baking powder
  • 5 eggs
  • 1/2 tsp vanilla extract
  • 1/2 cup milk
  • 2 cheese slices
  • 2 sausages
  • 1/2 tsp butter for greasing
  • 1/2 tsp chopped chives
Instructions

Gyeran-ppang (Korean Egg Bread snack) serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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