Breakfast Egg Rolls

Breakfast Egg Rolls

Breakfast Egg Rolls


25 minutes

Details
  • Servings:   12
  • Calories:   404
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   30g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 12 egg roll wrappers
  • 1 tbsp. butter
  • 8 large eggs, beaten
  • Kosher salt
  • Freshly ground black pepper
  • 2 tbsp. freshly chopped chives
  • 1 1/2 c. shredded Cheddar
  • 6 slices bacon, cooked and chopped
  • Vegetable oil, for frying
  • 1/4 c. ketchup
  • 1 tbsp. hot sauce (such as Cholula)
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