Mughlai Chicken

Mughlai Chicken

Mughlai Chicken


35 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • 10 to 15 almonds, blanched and skin removed
  • 1/4 cup ghee
  • 2 onions, chopped finely
  • 1 tsp. ginger paste
  • 2 tsp. garlic paste
  • 1-inch stick of cinnamon
  • 5 pods of cardamom
  • 1 tsp. coriander powder
  • 1 tsp. cumin powder
  • 1 tsp. red chili powder
  • 2 1/4 lbs. boneless chicken, skin removed
  • 1 cup chicken stock
  • Salt, to taste
  • 5 to 6 tbsp. heavy cream, whisked
  • 2 tsp. garam masala
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