Ingredients
- 10 to 15 almonds, blanched and skin removed
- 1/4 cup ghee
- 2 onions, chopped finely
- 1 tsp. ginger paste
- 2 tsp. garlic paste
- 1-inch stick of cinnamon
- 5 pods of cardamom
- 1 tsp. coriander powder
- 1 tsp. cumin powder
- 1 tsp. red chili powder
- 2 1/4 lbs. boneless chicken, skin removed
- 1 cup chicken stock
- Salt, to taste
- 5 to 6 tbsp. heavy cream, whisked
- 2 tsp. garam masala
Personal Notes
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