Roasted Tomatoes and Sage Pesto

Roasted Tomatoes and Sage Pesto

Roasted Tomatoes and Sage Pesto

By The Daily Meal
Serves 10

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Details
  • Servings:   10
  • Calories:   282
  • Protein:   6g
  •  
  • Fiber:   7g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1 container small cherry tomatoes
  • Olive oil
  • Salt, to taste
  • Black pepper, to taste
  • 1 Cup sage leaves chopped
  • 1 Cup parsley leaves, chopped
  • 2 Tablespoons garlic, chopped
  • 1/3 Cup pine nuts
  • 1 Teaspoon salt
  • 1/2 Cup olive oil
  • 1/2 Cup grated Parmigiano-Reggiano
  • 3 Ounces soft butter
Instructions

Roasted Tomatoes and Sage Pesto serves 10 original recipe by The Daily Meal.

View original preparation instructions

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