Feijoada

Ingredients

• 3 tablespoons unsalted butter
• 1 small onion , very thinly sliced
• 1 large egg , beaten
• 1 1/2 cups manioc flour (see Note)
• 2 tablespoons finely chopped flat-leaf parsley
• Kosher salt
• 2 tablespoons vegetable oil
• 3 garlic cloves, thinly sliced
• 1 large onion, finely chopped
• 1 1/2 pounds dried black beans, soaked overnight and drained
• 3 1/2 quarts water
• 1 pound fresh spicy sausage, such as linguiça
• 3/4 pound dried beef (carne seca) or corned beef, in one piece
• 1 1/2 pounds smoked pork chops
• 3/4 pound lean slab bacon
• 3/4 pound chorizo, in one piece
• 1 dried red chile
• Kosher s alt

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