Fast Feijoada

Fast Feijoada

Fast Feijoada


2 hours 15 minutes

Details
  • Servings:   8
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 1 1/2 pounds slab bacon, cut into large chunks
  • 1 large white onion, coarsely chopped
  • 4 garlic cloves, thinly sliced
  • 2 jalapeño or serrano chiles
  • 1 pound dried black beans, sorted and rinsed
  • 1/2 pound serrano ham, cut into 1-inch chunks
  • 2 thyme sprigs
  • 1 bay leaf
  • 8 cups water
  • 1 pound andouille or kielbasa sausage, cut into 2-inch pieces
  • Steamed white rice, for serving
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