Fennel Fig Quick Bread Recipe
Ingredients
- 1 1/2 cups all purpose flour
- 1/2 teaspoon salt
- 1 tablespoon baking powder
- 1/2 cup sugar
- 4 large eggs
- 2/3 cup olive oil
- 1 tablespoon fennel seeds
- 2 cup chopped Calmyrna figs
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