Aloo Matar Peas with Potatoes

Aloo Matar - Peas with Potatoes

Aloo Matar - Peas with Potatoes

By Honest Cooking
45 minutes

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Details
  • Servings:   2
  • Calories:   680
  • Protein:   20g
  •  
  • Fiber:   21g
  • Sugar:   17g
  • Carb Total:   104g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
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Ingredients
  • 5 potatoes chopped in cubes
  • 1 cup green peas
  • 1 onion chopped
  • 2 tomatoes chopped
  • 1 tbsp ginger, garlic and green chillies paste
  • 1 tbsp red chilli powder
  • 1 tbsp garam masala
  • 1 tsp cumin seeds
  • 1 tsp mustard seeds
  • 2 tbsp yoghurt
  • Oil
  • Salt as per taste
Instructions

Aloo Matar - Peas with Potatoes serves 2 original recipe by Honest Cooking.

View original preparation instructions

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