Roasted Pork Lo Mein Recipe
Ingredients
- ¼ cup thick soy sauce, divided
- ½ cup brown sugar, divided
- 1 cup chicken broth, divided
- 1 teaspoon Chinese five spice
- 2 pounds trimmed pork tenderloin
- 1 tablespoon oyster sauce
- 3 cloves garlic, grated
- 2 tablespoons vegetable oil
- ½ head Napa cabbage, thinly sliced
- 2 large carrots, peeled and finely chopped
- 2 scallions, thinly sliced, plus more for serving
- 1 pound lo mein noodles
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