Belgian cakes

Belgian cakes

Belgian cakes


45 minutes

Details
  • Servings:   10
  • Calories:   456
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   33g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   32g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • central europe
Ingredients
  • 255 g Dark chocolate -
  • 1 cup Butter -
  • 5 Eggs = pieces
  • 1.3 cups Sugar -
  • 3 tbsps Wheat flour -
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