Salmon with Orecchiette Zucchini and Cherry Tomatoes

Salmon with Orecchiette, Zucchini, and Cherry Tomatoes

Salmon with Orecchiette, Zucchini, and Cherry Tomatoes


Serves 4

Details
  • Servings:   4
  • Calories:   768
  • Protein:   43g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   67g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 3/4 Pounds orecchiette
  • 2 medium zucchini, sliced into 1/4-inch thick coins
  • 1 clove garlic, smashed and peeled
  • 2 Cups halved cherry tomatoes
  • 4 basil leaves
  • 1 Teaspoon dried oregano
  • 1 Tablespoon red wine vinegar
  • 4 Tablespoons extra virgin olive oil
  • Sea salt
  • Ground black pepper
  • 4 5-ounce salmon fillets
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